THE ULTIMATE GUIDE TO POPEYES

If you're able to’t eat tomatoes, use ¼ cup dry white wine or chicken broth to deglaze the skillet soon after searing the chicken.Also increase ¼ cup of minced carrot, 3 tablespoons of sweet pickle relish, two tablespoons of grated Parmesan cheese, and some salt and pepper dependant upon how salty you need the unfold. Combine most of these alon